Lunch Menu
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Bruschetta Garlic brushed ciabatta, tomato, fresh basil & olive oil |
$8.90 |
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Crispy Squid served on salad leaves with a ginger & lime dipping sauce |
$12.50 |
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Soup of the Day (small or lrg) Seafood Chowder served with warm Turkish bread |
$10.50 |
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Chicken Salad Grilled chicken, cucumber, cashew nuts, mung beans & mango bound with a curry scented mayo, salad leaves & fresh lime juice |
$16.50 |
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Fish Salad Grilled, served on a warm salad on gourmet potatoes, green beans, red onion, & tomatoe drizzled with salsa verde & lemon. |
$16.50 |
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Jambalaya famous to New Orleans, paellaof chicken, chorizo, smoked ham & prawns |
$17.50 |
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Penne Chicken Pasta chicken and mushrooms cooked in a creamy basil pesto sauce |
$16.50 |
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Corn Beignets with mesculin salad, tomato salsa, sweet chilli sauce & aioli |
$13.50 |
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Vegetarian Burger pumpkin & lentil pattie, pan-fried haloumi& satay sauce |
$14.50 |
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Chicken Sandwich with bacon, avocado & basil aioli |
$14.90 |
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Sizzling pan of scotch or pork fillet strips, capsicum & onions with fresh tomato & Italian parsley served with garlic bread & lemon aioli |
$14.90 |
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okra Prago Roll sirlion steak, red wine, garlic,onion jus served in a floured bap with seasoned wedges and condiments |
$16.90 |
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Green Salad Salad leaves, tomato, feta with balsamic vinaigrette |
$6.50 |
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French Fries plain or cajun with aioli |
$6.00 |